Malaysian apple - an exotic gem for your home!
Bring home tropical elegance with the Malay apple (Syzygium malaccense), an evergreen tree that will charm you not only with its beautiful fruits, but also with its beautiful appearance. Its waxy, pear-shaped fruits, the size of an apple, have a crunchy, juicy flesh with a slightly sweet taste. Chilled, they are the perfect refreshment to quench your thirst, and can also be used to make wine.
This exotic tree is not only an ornament for your living room, but also a source of fruit with healing properties, valued in many tropical countries. It is easy to grow - in winter it is enough to place it near a window at a temperature of around 20 °C.
Try a Malaysian apple and treat yourself to a piece of tropical paradise right at home!
PRICE 18 EURO
Instructions for growing Malaysian apple
Substrate:
Preferably more acidic and well permeable
Recommended mixture: 3 parts peat, 1 part perlite and a little sand
Location:
At home: As close to a window as possible, with plenty of light.
Summering outside (only from spring to autumn): Partial shade, sheltered place without wind.
Wintering:
Tropical plant - cannot withstand long-term temperatures below 10 °C. Winter at least above 10C
Place in the living room, corridor, conservatory or temperate greenhouse, always as close as possible to the window
Fertilization:
Fertilizers Conventional water-soluble or granulated
For plants up to 2 years old, use half doses.
Older plants can tolerate regular doses.
Suitable fertilizer: OSMOCOTE long-term granulated fertilizer